How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slightly Creamy Feta Dip or Dressing?

You need 10 ingredients. The key ingredients include: 1 ½ tablespoons plain yogurt (Greek is best, but regular will work), 2 tablespoons feta cheese, ½ tablespoon extra virgin olive oil, 1 tablespoon lemon juice (can be substituted, or even mixed) or 1 tablespoon white vinegar (can be substituted, or even mixed) or 1 tablespoon apple cider vinegar (can be substituted, or even mixed), and more.

Is Slightly Creamy Feta Dip or Dressing suitable as snacks & appetizers?

Yes, Slightly Creamy Feta Dip or Dressing falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Slightly Creamy Feta Dip or Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slightly Creamy Feta Dip or Dressing Recipe

Name: Slightly Creamy Feta Dip or Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ tablespoons plain yogurt (Greek is best, but regular will work); 2 tablespoons feta cheese; ½ tablespoon extra virgin olive oil; 1 tablespoon lemon juice (can be substituted, or even mixed) or 1 tablespoon white vinegar (can be substituted, or even mixed) or 1 tablespoon apple cider vinegar (can be substituted, or even mixed); ¼ teaspoon garlic powder (more or less to taste); ⅛ teaspoon dill; ⅛ teaspoon basil; ⅛ teaspoon curry powder (optional); 1 dash crushed red pepper flakes (optional); 1 dash rosemary (optional)

Try this homemade Slightly Creamy Feta Dip or Dressing recipe the whole family will love. Made with yogurt, feta cheese, extra virgin olive oil and lemo…

This Slightly Creamy Feta Dip or Dressing relies on simple, everyday ingredients such as feta cheese, extra virgin olive oil, dill and basil. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slightly Creamy Feta Dip or Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions