Sliced Sweet Potato Pie Recipe

Name: Sliced Sweet Potato Pie
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 2/3 cup hydrogenated shortening; 6 tablespoons cold milk; 3 to 4 sweet potatoes; 1 cup brown sugar; 1 cup sugar; 1 teaspoon ground nutmeg; 1 teaspoon ground cinnamon; Pinch mace; 2 tablespoons butter; 1 cup scalded milk; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/4 cup brown sugar; 1/2 cup pecans, chopped; 1/2 cup chilled butter (1 stick); 1/8 teaspoon salt; 1/4 teaspoon ground cinnamon

Servings: persons

2 cups all-purpose flour
1 teaspoon salt
2/3 cup hydrogenated shortening
6 tablespoons cold milk
3 to 4 sweet potatoes
1 cup brown sugar
1 cup sugar
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
Pinch mace
2 tablespoons butter
1 cup scalded milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 cup brown sugar
1/2 cup pecans, chopped
1/2 cup chilled butter (1 stick)
1/8 teaspoon salt
1/4 teaspoon ground cinnamon

1
Preheat oven to 325 degrees F.
2
For the crust: Combine flour and salt.
3
Cut in shortening.
4
Gradually add milk just until mixture will hold together.
5
Roll and fit into 9-inch pie pan.
6
Crimp edges.
7
For the filling: Boil sweet potatoes until tender.
8
Peel and cut into 1/4-inch thick slices.
9
Combine the sugars and spices.
10
Layer sliced potatoes with sugar mixture in crust.
11
Dot each layer with butter.
12
Pour cool scalded milk over filling.
13
For the streusel topping: Combine all ingredients except butter.
14
Cut butter into mixture and stir or rub until crumbly.
15
Sprinkle on top of the filling and bake for 1 hour.
16
Best served warm.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon salt, 2/3 cup hydrogenated shortening, 6 tablespoons cold milk, and more.

Yes, Sliced Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sliced Sweet Potato Pie

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