Sliced Steak Pizza

1. 1

   Preheat the oven to 400 degrees F.

2. 2

   Stretch the crust over a 14-inch pizza pan.

3. 3

   Evenly spread the sauce over the crust.

4. 4

   Arrange the steak and red onions over the sauce.

5. 5

   Mix the mozzarella and provolone cheeses together in a bowl then distribute them evenly over the pizza.

6. 6

   Season with dried oregano, if desired.

7. 7

   Bake the pizza until the crust is crisp and brown, about 10 to 15 minutes.

8. 8

   Remove the pizza from the oven, cut it into wedges, and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.