Sleeping Cookies

1. 1

   Preheat oven to 400u00b0.

2. 2

   Beat egg whites at high until frothy; add salt.

3. 3

   Continue to beat.

4. 4

   Add sugar, some at a time, beating all the while.

5. 5

   Beat until stiff.

6. 6

   Add vanilla, still beating. Fold in chocolate chips and nuts.

7. 7

   Grease cookie sheet, even if Teflon.

8. 8

   Put batter on sheet using heaping teaspoonful.

9. 9

   Put in oven.

10. 10

    Turn it off.

11. 11

    Take a nap while they are baking; read a good book.

12. 12

    Just leave cookies alone for at least 3 hours.

13. 13

    They freeze well and thaw quickly.

* Per serving · 4 servings · Values may vary.

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