How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slaw Dip?

You need 5 ingredients. The key ingredients include: 2 small potatoes, boiled and mashed, 3 boiled eggs, mashed, onion to taste, 1 c. ground cabbage, and more.

Is Slaw Dip suitable as salads?

Yes, Slaw Dip falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Slaw Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slaw Dip Recipe – Eats Now

Name: Slaw Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small potatoes, boiled and mashed; 3 boiled eggs, mashed; onion to taste; 1 c. ground cabbage; 1/2 c. grated fine carrots

Slaw Dip – a delicious recipe with potatoes, eggs, onion, ground cabbage, carrots. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small potatoes, boiled and mashed
3 boiled eggs, mashed
onion to taste
1 c. ground cabbage
1/2 c. grated fine carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slaw Dip

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