How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slaw?

You need 9 ingredients. The key ingredients include: 1 c. vinegar, 1 c. sugar, 3/4 c. oil, 1 tsp. celery seed, and more.

Is Slaw suitable as salads?

Yes, Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slaw Recipe – Eats Now

Name: Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vinegar; 1 c. sugar; 3/4 c. oil; 1 tsp. celery seed; 1 tsp. dry mustard; 1 tsp. salt; 1 large cabbage, shredded; 1 carrot, grated; 1 onion, grated

Slaw – a delicious recipe with vinegar, sugar, oil, celery, dry mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. vinegar
1 c. sugar
3/4 c. oil
1 tsp. celery seed
1 tsp. dry mustard
1 tsp. salt
1 large cabbage, shredded
1 carrot, grated
1 onion, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slaw

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