Try this homemade Slavonic West Europe Salmon Cutlets recipe the whole family will love. Made with salmon, eggs, cracker crumbs and onion. Easy step-by-…
This Slavonic West Europe Salmon Cutlets relies on simple, everyday ingredients such as (1 lb.) can salmon, eggs, cracker crumbs and medium onion, diced. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026