Slamming Potato Soup

1. 1

   Bring chicken broth to a boil and add your hashbrowns and cook until hashbrowns are soft.

2. 2

   Remove heat and add cream of chicken and stir well.

3. 3

   Add bacon bits, green onions and cheese stir it well.

4. 4

   Serve it with crackers or biscuits.

No nutritional information available.

No additional tips available.