How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poulet Francais?

You need 13 ingredients. The key ingredients include: 2 c. cooked chicken, cut into bite size pieces, 1 small yellow squash, chopped, 1 green pepper, chopped, 1 red pepper, chopped, and more.

Is Poulet Francais suitable as soups & stews?

Yes, Poulet Francais falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Poulet Francais?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poulet Francais Recipe

Name: Poulet Francais
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken, cut into bite size pieces; 1 small yellow squash, chopped; 1 green pepper, chopped; 1 red pepper, chopped; 6 to 8 mushrooms, chopped; 1 c. broccoli, chopped; 1 can cream of mushroom soup; 1 pkg. frozen puff pastry sheets; salt and pepper; garlic powder; onion powder; 3 to 4 Tbsp. red wine; 1 egg

Poulet Francais

Eats Now Editorial Team · 325 kcal · Soups & Stews

Poulet Francais – a delicious recipe with chicken, yellow squash, green pepper, red pepper, mushrooms, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Poulet Francais

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