How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter?

You need 6 ingredients. The key ingredients include: 1 1/2 to 2 pounds skirt steaks, Extra-virgin olive oil for drizzling, Steak seasoning blend (recommended: Montreal Seasoning by McCormick), 4 tablespoons butter, softened, and more.

Is Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter suitable as general?

Yes, Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter Recipe

Name: Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 pounds skirt steaks; Extra-virgin olive oil for drizzling; Steak seasoning blend (recommended: Montreal Seasoning by McCormick); 4 tablespoons butter, softened; 1/2 cup blue cheese crumbles; 2 tablespoons chopped chives

Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter – a delicious recipe with skirt, Extra-virgin olive oil for drizzling, blend, butter, blue cheese crumbles, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 to 2 pounds skirt steaks
Extra-virgin olive oil for drizzling
Steak seasoning blend (recommended: Montreal Seasoning by McCormick)
4 tablespoons butter, softened
1/2 cup blue cheese crumbles
2 tablespoons chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
General

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Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter

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