How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skirt Steak With Red Miso Recipe?

You need 7 ingredients. The key ingredients include: 5 cloves garlic, finely grated, 6 tablespoons red miso, 2 tablespoons mirin, 2 tablespoons sake, and more.

Is Skirt Steak With Red Miso Recipe suitable as meat & poultry?

Yes, Skirt Steak With Red Miso Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skirt Steak With Red Miso Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skirt Steak With Red Miso Recipe Recipe

Name: Skirt Steak With Red Miso Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cloves garlic, finely grated; 6 tablespoons red miso; 2 tablespoons mirin; 2 tablespoons sake; 1 tablespoon tobanjan (chili bean sauce); 2 tablespoons sugar; 2 pounds skirt steak, extra fat trimmed off, cut into 4 equal pieces

Skirt Steak With Red Miso Recipe – a delicious recipe with garlic, red miso, mirin, sake, tobanjan, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 cloves garlic, finely grated
6 tablespoons red miso
2 tablespoons mirin
2 tablespoons sake
1 tablespoon tobanjan (chili bean sauce)
2 tablespoons sugar
2 pounds skirt steak, extra fat trimmed off, cut into 4 equal pieces

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Quick Info

Servings
4 servings
Calories
649 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Skirt Steak With Red Miso Recipe

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