How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skip Jack Chowder?

You need 13 ingredients. The key ingredients include: 2 medium red onions, 1/4 cup snipped fresh parsley, 2 tablespoons butter, 1 tablespoon soy sauce, and more.

Is Skip Jack Chowder suitable as soups & stews?

Yes, Skip Jack Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skip Jack Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skip Jack Chowder Recipe

Name: Skip Jack Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium red onions; 1/4 cup snipped fresh parsley; 2 tablespoons butter; 1 tablespoon soy sauce; 1 teaspoon crushed dried thyme; 1/2 teaspoon salt; 1 bay leaf; 1 dash hot pepper sauce; 18 -24 ounces canned clams; 2 cups milk; 1/2 cup light cream or 1/2 cup half-and-half; 2 cups sharp cheddar cheese (white extra sharp cheddar is good); 1/2 cup white wine

Skip Jack Chowder

Eats Now Editorial Team · 487 kcal · Soups & Stews

Skip Jack Chowder – a delicious recipe with red onions, parsley, butter, soy sauce, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Skip Jack Chowder

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