Skinny taco pizza Recipe

Name: Skinny taco pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground sirloin; 1 cup diced tomatoes; 1 cup shredded lettuce; 1/2 can fat free refried beans; 1/4 cup jalapenos; 1/4 cup green chilles; 1/4 cup diced onion; 1/2 cup reduced fat Mexican blend shredded cheese; 1/2 cup tomato salsa; 1/2 packages low sodium taco seasoning; 4 flat outs; 1 reduced fat sour cream

Servings: persons

1 lb lean ground sirloin
1 cup diced tomatoes
1 cup shredded lettuce
1/2 can fat free refried beans
1/4 cup jalapenos
1/4 cup green chilles
1/4 cup diced onion
1/2 cup reduced fat Mexican blend shredded cheese
1/2 cup tomato salsa
1/2 packages low sodium taco seasoning
4 flat outs
1 reduced fat sour cream

1
Preheat oven to 350F
2
Spray a skillet with non fat cooking spray
3
Add onions, chilles, and jalapenos and brown a few minutes
4
Add ground sirloin and cook over medium heat until browned
5
Drain excess grease
6
Add taco seasoning and 1/4 cup of water.
7
Cook until water is absorbed.
8
Spray 2 baking sheets with non fat cooking spray and lay flatouts on the sheets
9
Put a thin layer of refeied beans on each flat out and top with meat and cheese.
10
Bake for about 7 minutes or until cheese is melted and flatouts are crispy
11
Remove from oven and add tomatoes, lettuce, sour cream and salsa

192

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb lean ground sirloin, 1 cup diced tomatoes, 1 cup shredded lettuce, 1/2 can fat free refried beans, and more.

Yes, Skinny taco pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinny taco pizza

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