How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skinny Sausage And Corn Chowder?

You need 13 ingredients. The key ingredients include: 1 pound Bulk Pork Sausage, 3 cloves Garlic, Minced, 1/2 cups Diced Onion, 1/2 whole Red Bell Pepper, Diced, and more.

Is Skinny Sausage And Corn Chowder suitable as soups & stews?

Yes, Skinny Sausage And Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skinny Sausage And Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinny Sausage And Corn Chowder Recipe

Name: Skinny Sausage And Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Bulk Pork Sausage; 3 cloves Garlic, Minced; 1/2 cups Diced Onion; 1/2 whole Red Bell Pepper, Diced; 3 Tablespoons Flour; Salt And Pepper; 1/2 teaspoons Ground Thyme; 1/4 teaspoons Dried Rosemary; 4 cups Chicken Broth; 2 cups Frozen Shredded Hash Browns; 1 package (12 Oz. Size) Frozen Corn; 1 can (12 Oz. Size) Evaporated Milk; 1 cup Shredded White Cheddar Cheese

Skinny Sausage And Corn Chowder

Eats Now Editorial Team · 949 kcal · Soups & Stews

Skinny Sausage And Corn Chowder – a delicious recipe with Sausage, Garlic, Onion, Red Bell Pepper, Flour, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Skinny Sausage And Corn Chowder

How did you like this recipe?

Frequently Asked Questions