How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skinny Italian Chicken Vegetable Soup ?

You need 18 ingredients. The key ingredients include: 3 (32 oz) Cartons Reduced Sodium Chicken Stock (not broth), 6 Cloves Garlic, minced, 1 Large Onion OR 2 Leeks, chopped, 1 Large Fennel Bulb, chopped, and more.

Is Skinny Italian Chicken Vegetable Soup suitable as soups & stews?

Yes, Skinny Italian Chicken Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skinny Italian Chicken Vegetable Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinny Italian Chicken Vegetable Soup Recipe

Name: Skinny Italian Chicken Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (32 oz) Cartons Reduced Sodium Chicken Stock (not broth); 6 Cloves Garlic, minced; 1 Large Onion OR 2 Leeks, chopped; 1 Large Fennel Bulb, chopped; 10 Carrots, peeled & chopped; 10 Celery, chopped; 1 Large Zucchini, chopped; 1 Rosemary Sprig; 5 Bay Leaves; 2 T. Crushed Red Pepper; 1 T Salt; 1 t Pepper; 1 (3 in. square) Parmesan Cheese Rind; 1 Rotisserie Chicken Breast, chopped; Rotisserie Chicken Juices from Container; 2 Cups Water; 1 (16 oz) Bag Fresh Baby Spinach; 10 Fresh Basil Leaves, chopped

Warm up with this hearty Skinny Italian Chicken Vegetable Soup recipe. Made with Chicken, Garlic, Onion and Fennel. Easy step-by-step instructions inclu…

This Skinny Italian Chicken Vegetable Soup relies on simple, everyday ingredients such as garlic, minced, large fennel bulb, chopped, carrots, peeled & chopped and celery, chopped. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Skinny Italian Chicken Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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