Skinny Husband Baked Potato Soup Recipe

Name: Skinny Husband Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large baking potatoes; 12 slices bacon; ⅔ cup butter; ⅔ cup all-purpose flour; 8 cups whole milk; 1 ½ cups shredded cheddar cheese; 8 ounces sour cream; 4 tablespoons minced onion seasoning; 2 tablespoons salt; 1 tablespoon ground black pepper

Servings: persons

4 large baking potatoes
12 slices bacon
⅔ cup butter
⅔ cup all-purpose flour
8 cups whole milk
1 ½ cups shredded cheddar cheese
8 ounces sour cream
4 tablespoons minced onion seasoning
2 tablespoons salt
1 tablespoon ground black pepper

1
Wash and wrap baking potatoes in foil.
2
Bake @ 400 degrees for 1 to 2 hrs, until fork tender.
3
Cut potatoes in half.
4
Spoon out the potato filling and place lumps in bowl.
5
Set aside.
6
Cook bacon, either in the microwave or in a skillet.
7
Crumble bacon and set aside.
8
(I love using my food processor to crumble it!
9
).
10
In a stock pot or Dutch oven, melt the butter under medium heat.
11
Whisk in flour until smooth.
12
Gradually stir in milk, whisking constantly until thickened.
13
Stir in potatoes.
14
Bring to a boil, stirring frequently.
15
Reduce heat, and simmer 10-15 minutes.
16
Mix in minced onion seasoning, bacon, cheese, sour cream, salt, and pepper.
17
Continue cooking, stirring frequently, until cheese is melted.
18
Serve and enjoy!

1494

kcal

Calories

108

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 large baking potatoes, 12 slices bacon, ⅔ cup butter, ⅔ cup all-purpose flour, and more.

Yes, Skinny Husband Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinny Husband Baked Potato Soup

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