Fresh, crisp and full of flavor — this Skin On Potato Salad is a must-try. Made with red potatoes, green onions, green pepper and stalk celery. Easy ste…
This Skin On Potato Salad relies on simple, everyday ingredients such as large green pepper, diced, medium carrot, grated, salt and pepper and parsley flakes. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026