How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Stroganoff?

You need 8 ingredients. The key ingredients include: 1 lb. round or tenderized steak, 1/4 c. plain flour, 2 Tbsp. cooking oil, 1/4 c. sour cream, and more.

Is Skillet Stroganoff suitable as soups & stews?

Yes, Skillet Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skillet Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Stroganoff Recipe

Name: Skillet Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round or tenderized steak; 1/4 c. plain flour; 2 Tbsp. cooking oil; 1/4 c. sour cream; salt and pepper to taste; 1 c. chopped onions; 1 can beef broth; 1 small can mushrooms (optional)

Skillet Stroganoff – a delicious recipe with steak, flour, cooking oil, sour cream, salt, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. round or tenderized steak
1/4 c. plain flour
2 Tbsp. cooking oil
1/4 c. sour cream
salt and pepper to taste
1 c. chopped onions
1 can beef broth
1 small can mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Skillet Stroganoff

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