Skillet Stew

1. 1

   Cook beef in skillet; add onion and spices.

2. 2

   In large pot, cook tomatoes, beans, carrots, rice and water until rice is tender; add meat mixture to rice mixture, adding water if needed. When stew has reached desired consistency, serve.

3. 3

   With less water, stew can be served as a casserole.

* Per serving · 4 servings · Values may vary.

No additional tips available.