Try this homemade Skillet-Roasted Apricots and Blackberries recipe the whole family will love. Made with sugar, Vin Santo, vanilla bean and lemon peel. …
This Skillet-Roasted Apricots and Blackberries relies on simple, everyday ingredients such as sugar, vanilla bean, strip lemon peel and ripe apricots. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026