Skillet Peach Cobbler

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 cups all-purpose flour", "1 1/2 cups sugar", "2 teaspoons baking powder", "2 teaspoons salt", "2 large eggs, beaten to blend", "1 1/2 cups creme fraiche, divided", "1 cup whole milk", "2 teaspoons vanilla extract", "1/4 cup (1/2 stick) unsalted butter", "2 pounds peeled, pitted peaches, each cut into 1/2"" wedges (about 2 cups)", "1 cup", "1 cup chilled heavy cream", "2 tablespoons sugar"].

Yes, Skillet Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.