How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Paella?

You need 14 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup chopped red onion, 1/2 cup chopped celery, 1 teaspoon dried oregano, and more.

Is Skillet Paella suitable as seafood?

Yes, Skillet Paella falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Skillet Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Paella Recipe

Name: Skillet Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup chopped red onion; 1/2 cup chopped celery; 1 teaspoon dried oregano; 1 1/2 cups uncooked basmati rice; 1/4 teaspoon saffron threads, crushed; 1 pound skinless, boneless chicken breast, cut into bite-sized pieces; 3 cups fat-free, less-sodium chicken broth; 1 cup frozen whole-kernel corn; 1/2 cup chopped bottled roasted red bell peppers; 1 teaspoon salt; 1 (10-ounce) package frozen chopped spinach, thawed; 1/4 pound medium shrimp, peeled and deveined; 1/2 cup frozen green peas, thawed

Skillet Paella

Eats Now Editorial Team · 907 kcal · Seafood

Skillet Paella – a delicious recipe with olive oil, red onion, celery, oregano, basmati rice, saffron threads. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Skillet Paella

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