How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Mac & Cheese?

You need 6 ingredients. The key ingredients include: 2 cups uncooked elbow macaroni (about 8 ounces), 2 tablespoons butter, 2 tablespoons all-purpose flour, 1-1/2 cups half-and-half cream, and more.

Is Skillet Mac & Cheese suitable as pasta & noodles?

Yes, Skillet Mac & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Skillet Mac & Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Mac & Cheese Recipe

Name: Skillet Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked elbow macaroni (about 8 ounces); 2 tablespoons butter; 2 tablespoons all-purpose flour; 1-1/2 cups half-and-half cream; 3/4 pound process cheese (Velveeta), cubed; Optional toppings: fresh arugula, halved cherry tomatoes and coarsely ground pepper

Skillet Mac & Cheese – a delicious recipe with elbow macaroni, butter, flour, cream, cheese, fresh arugula. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups uncooked elbow macaroni (about 8 ounces)
2 tablespoons butter
2 tablespoons all-purpose flour
1-1/2 cups half-and-half cream
3/4 pound process cheese (Velveeta), cubed
Optional toppings: fresh arugula, halved cherry tomatoes and coarsely ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Pasta & Noodles

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Skillet Mac & Cheese

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