Skillet Lasagna Recipe

Name: Skillet Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 oz. tomatoes; 6 oz. tomato paste; 2 Tbsp. parsley; 1 tsp. oregano; 1/2 tsp. basil; 1/2 tsp. salt; 1 lb. ground beef; 1/2 c. chopped onion; 1 envelope spaghetti sauce mix; 1 lb. cottage cheese; 4 c. uncooked noodles; 1/2 lb. Mozzarella, grated

Servings: persons

28 oz. tomatoes
6 oz. tomato paste
2 Tbsp. parsley
1 tsp. oregano
1/2 tsp. basil
1/2 tsp. salt
1 lb. ground beef
1/2 c. chopped onion
1 envelope spaghetti sauce mix
1 lb. cottage cheese
4 c. uncooked noodles
1/2 lb. Mozzarella, grated

1
Puree tomatoes and tomato paste.
2
Add seasonings.
3
Brown beef and onions.
4
Stir in 1/2 of spaghetti sauce mix.
5
Spoon cottage cheese evenly over meat.
6
Arrange uncooked noodles on top. Sprinkle with remaining spaghetti sauce mix.
7
Pour tomato mixture over all; press down to be sure all noodles are moistened.
8
Cover and simmer 20 minutes.
9
Sprinkle with Mozzarella; simmer 5 more minutes.

1855

kcal

Calories

Fat

195

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 28 oz. tomatoes, 6 oz. tomato paste, 2 Tbsp. parsley, 1 tsp. oregano, and more.

Yes, Skillet Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Lasagna

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