How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Kielbasa Macaroni And Cheese(Cook'S Country)?

You need 10 ingredients. The key ingredients include: 1 lb smoked beef sausage, sliced 1/4-inch thick, 2 cups fresh breadcrumbs, salt & pepper, 3 3/4 cups water, and more.

Is Skillet Kielbasa Macaroni And Cheese(Cook'S Country) suitable as pasta & noodles?

Yes, Skillet Kielbasa Macaroni And Cheese(Cook'S Country) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Skillet Kielbasa Macaroni And Cheese(Cook'S Country)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Skillet Kielbasa Macaroni And Cheese(Cook'S Country

Name: Skillet Kielbasa Macaroni And Cheese(Cook'S Country)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb smoked beef sausage, sliced 1/4-inch thick; 2 cups fresh breadcrumbs; salt & pepper; 3 3/4 cups water; 1 (12 ounce) can evaporated milk; 3 cups elbow macaroni (uncooked, 12oz); 2 teaspoons hot sauce; 1 teaspoon cornstarch; 3 cups sharp cheddar cheese, shredded-12oz; 2 cups monterey jack cheese, shredded-8oz

Try this homemade Skillet Kielbasa Macaroni And Cheese(Cook'S Country) recipe the whole family will love. Made with beef sausage, fresh breadcrumbs, sal…

This Skillet Kielbasa Macaroni And Cheese(Cook'S Country) relies on simple, everyday ingredients such as fresh breadcrumbs, salt & pepper, water and hot sauce. It comes together quickly and makes 4 servings, at about 1049 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1049

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Skillet Kielbasa Macaroni And Cheese(Cook'S Country)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions