How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Greens + Stems?

You need 5 ingredients. The key ingredients include: 1 1/2 tablespoons coconut oil, 4 cloves garlic, chopped, 1 large red onion, sliced into half moons, 1 bunch's worth red chard stems, chopped into small pieces, and more.

Is Skillet Greens + Stems suitable as general?

Yes, Skillet Greens + Stems falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Greens + Stems?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Greens + Stems Recipe

Name: Skillet Greens + Stems
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons coconut oil; 4 cloves garlic, chopped; 1 large red onion, sliced into half moons; 1 bunch's worth red chard stems, chopped into small pieces; 1 bunch red russian kale, destemmed and cut into thin strips

Try this homemade Skillet Greens + Stems recipe the whole family will love. Made with coconut oil, garlic, red onion and chard stems. Easy step-by-step …

This Skillet Greens + Stems relies on simple, everyday ingredients such as coconut oil and garlic, chopped. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 tablespoons coconut oil
4 cloves garlic, chopped
1 large red onion, sliced into half moons
1 bunch's worth red chard stems, chopped into small pieces
1 bunch red russian kale, destemmed and cut into thin strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Skillet Greens + Stems

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions