Skillet Enchilada — Meat & Poultry recipe

Skillet Enchilada

Eats Now Editorial Team  · 1552 kcal  · Meat & Poultry

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Try this homemade Skillet Enchilada recipe the whole family will love. Made with ground beef, onion, condensed cream and enchilada sauce. Easy step-by-s…

This Skillet Enchilada relies on simple, everyday ingredients such as ground beef, divided, small onion, chopped, (10 ounces) enchilada sauce and whole milk. It comes together quickly and makes 4 servings, at about 1552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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