Bake this irresistible Skillet Cornbread With Prunes at home. Made with margarine, flour, yellow cornmeal and brown sugar. Easy step-by-step instruction…
This Skillet Cornbread With Prunes relies on simple, everyday ingredients such as margarine, melted, unbleached all-purpose flour, yellow cornmeal and brown sugar. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026