How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Chicken, Stuffing And Gravy?

You need 4 ingredients. The key ingredients include: 6 small boneless skinless chicken breast halves (if breast are large, cut in half horizontally), 1 (10 1/2 ounce) can chicken gravy, 1 (6 ounce) package chicken flavor stuffing mix, 1 1/2 cups hot water.

Is Skillet Chicken, Stuffing And Gravy suitable as meat & poultry?

Yes, Skillet Chicken, Stuffing And Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Chicken, Stuffing And Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Chicken, Stuffing And Gravy Recipe

Name: Skillet Chicken, Stuffing And Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small boneless skinless chicken breast halves (if breast are large, cut in half horizontally); 1 (10 1/2 ounce) can chicken gravy; 1 (6 ounce) package chicken flavor stuffing mix; 1 1/2 cups hot water

Try this homemade Skillet Chicken, Stuffing And Gravy recipe the whole family will love. Made with chicken, chicken gravy, chicken flavor and water. Eas…

This Skillet Chicken, Stuffing And Gravy relies on simple, everyday ingredients such as hot water. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 small boneless skinless chicken breast halves (if breast are large, cut in half horizontally)
1 (10 1/2 ounce) can chicken gravy
1 (6 ounce) package chicken flavor stuffing mix
1 1/2 cups hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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