How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Chicken Breast Aglio E Olio?

You need 11 ingredients. The key ingredients include: 6 (6-ounce) skinless, boneless chicken breast halves, 1/2 teaspoon salt, divided, 1/3 cup all-purpose flour (about 1 1/2 ounces), 1 tablespoon olive oil, and more.

Is Skillet Chicken Breast Aglio E Olio suitable as meat & poultry?

Yes, Skillet Chicken Breast Aglio E Olio falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Chicken Breast Aglio E Olio?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Chicken Breast Aglio E Olio Recipe

Name: Skillet Chicken Breast Aglio E Olio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (6-ounce) skinless, boneless chicken breast halves; 1/2 teaspoon salt, divided; 1/3 cup all-purpose flour (about 1 1/2 ounces); 1 tablespoon olive oil; 2 tablespoons butter; 8 garlic cloves, thinly sliced; 2 to 3 tablespoons capers, drained; 4 pickled hot cherry peppers, halved and seeded; 1 cup organic vegetable broth (such as Swanson Certified Organic); 1 tablespoon dry breadcrumbs; 3 tablespoons chopped fresh flat-leaf parsley

Skillet Chicken Breast Aglio E Olio

Eats Now Editorial Team · 719 kcal · Meat & Poultry

Skillet Chicken Breast Aglio E Olio – a delicious recipe with skinless, salt, flour, olive oil, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Skillet Chicken Breast Aglio E Olio

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