Skillet Chicken

Name: Skillet Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pieces chicken; 1/2 c. oleo; 4 to 6 medium potatoes, halved; 1 bunch carrots, cut lengthwise; 3 whole onions; 1 small can mushrooms (liquid and all); 1 box frozen peas; 2 tomatoes, halved; seasoned salt; pepper

Eats Now Editorial Team · 397 kcal · Meat & Poultry

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Skillet Chicken – a delicious recipe with chicken, oleo, potatoes, carrots, onions, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pieces chicken
1/2 c. oleo
4 to 6 medium potatoes, halved
1 bunch carrots, cut lengthwise
3 whole onions
1 small can mushrooms (liquid and all)
1 box frozen peas
2 tomatoes, halved
seasoned salt
pepper

1
Brown chicken in skillet with oleo.
2
Season well with seasoned salt and pepper.
3
Add potatoes, carrots, onions and mushrooms (liquid and all).
4
Cover and cook for 45 minutes.
5
Add peas and tomatoes.
6
Cook for 15 minutes more.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 pieces chicken, 1/2 c. oleo, 4 to 6 medium potatoes, halved, 1 bunch carrots, cut lengthwise, and more.

Yes, Skillet Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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