Skillet Beef With Potatoes & Peppers

1. 1

   Melt butter in 12-inch nonstick skillet over medium-high heat.

2. 2

   Add potatoes; cook, stirring occasionally, 10-12 minutes or until potatoes are lightly browned.

3. 3

   Add pepper stir-fry; continue cooking, stirring constantly, 3-4 minutes or until heated through.

4. 4

   Add sirloin pieces, salt and pepper; continue cooking, stirring constantly, 5-6 minutes or until beef is no longer pink.

5. 5

   Add dressing; toss to coat.

6. 6

   Continue cooking 2-3 minutes or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.