How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Beef-N-Beans?

You need 9 ingredients. The key ingredients include: 1/2 lb. lean tender beef, 2 Tbsp. oil, 1 chopped onion, 2 c. French-cut green beans (raw or frozen), and more.

Is Skillet Beef-N-Beans suitable as meat & poultry?

Yes, Skillet Beef-N-Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Beef-N-Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Beef-N-Beans Recipe

Name: Skillet Beef-N-Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lean tender beef; 2 Tbsp. oil; 1 chopped onion; 2 c. French-cut green beans (raw or frozen); 1 c. sliced celery; 1 Tbsp. cornstarch; 1 Tbsp. soy sauce; 1 (4 oz.) can mushrooms, drained and juice retained; juice from mushrooms, plus enough water to make 3/4 c. liquid

Try this homemade Skillet Beef-N-Beans recipe the whole family will love. Made with lean tender beef, oil, onion and green beans. Easy step-by-step inst…

This Skillet Beef-N-Beans relies on simple, everyday ingredients such as lean tender beef, oil, chopped onion and sliced celery. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. lean tender beef
2 Tbsp. oil
1 chopped onion
2 c. French-cut green beans (raw or frozen)
1 c. sliced celery
1 Tbsp. cornstarch
1 Tbsp. soy sauce
1 (4 oz.) can mushrooms, drained and juice retained
juice from mushrooms, plus enough water to make 3/4 c. liquid

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

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