Skillet Beef and Shells

1. 1

   Cook beef, onion, and garlic in skillet until browned.

2. 2

   Drain off fat.

3. 3

   Add soup, water,salt, and Worcestershire sauce.

4. 4

   Heat to a boil.

5. 5

   Stir in pasta.

6. 6

   Cover and cook over low heat 20 minutes or until done.

7. 7

   Sprinkle with cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.