Warm up with this hearty Ski Stew recipe. Made with hot dogs, onion, celery and oil. Easy step-by-step instructions included.
This Ski Stew relies on simple, everyday ingredients such as medium onion, finely chopped, stalk celery, chopped, oil and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026