Skeletal Fingers

1. 1

   1. Preheat oven to 400u00b0F. Line a roasting pan with foil and drizzle with olive oil.

2. 2

   2. Place asparagus in pan and drizzle liberally with olive oil. Roll the spears back and forth until they are completely coated.

3. 3

   3. Sprinkle on minced garlic, salt, and pepper.

4. 4

   4. Roast for 8 to 10 minutes, until lightly browned and tender when pierced with a fork.

5. 5

   5. Remove from oven, squeeze fresh lemon juice over top, and garnish with thyme leaves if using.

No additional tips available.