How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sizzling Stir-Fry Chicken 'N Peppers?

You need 12 ingredients. The key ingredients include: 1/2 c. apricot preserves, 2 Tbsp. cornstarch, 1/2 c. soy sauce, 1/2 c. dry sherry or chicken broth, and more.

Is Sizzling Stir-Fry Chicken 'N Peppers suitable as meat & poultry?

Yes, Sizzling Stir-Fry Chicken 'N Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sizzling Stir-Fry Chicken 'N Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sizzling Stir-Fry Chicken 'N Peppers Recipe

Name: Sizzling Stir-Fry Chicken 'N Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. apricot preserves; 2 Tbsp. cornstarch; 1/2 c. soy sauce; 1/2 c. dry sherry or chicken broth; 1 tsp. minced garlic; dried red pepper flakes to taste; 1/4 c. peanut or vegetable oil; 2 lb. boned, skinned chicken breasts or pork tenderloin, cut in thin strips; 4 large peppers (preferably 1 green, 2 red and 1 yellow), cut in thin strips; 4 ribs celery, cut diagonally into 1/2-inch pieces; 1 (4 1/2 oz.) can water chestnuts, drained and sliced; 1 (10 oz.) pkg. thin Chinese noodles, cooked and drained

Sizzling Stir-Fry Chicken 'N Peppers

Eats Now Editorial Team · 742 kcal · Meat & Poultry

Sizzling Stir-Fry Chicken 'N Peppers – a delicious recipe with apricot preserves, cornstarch, soy sauce, sherry, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sizzling Stir-Fry Chicken 'N Peppers

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