How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sizzling Shrimp?

You need 6 ingredients. The key ingredients include: 1 1/2 lbs (750 g) raw large shrimp, peeled and deveined, patted dry, 3 cloves garlic, sliced, 1/4 tsp (1 ml) salt, 1/4 tsp (1 ml) hot pepper flakes, and more.

Is Sizzling Shrimp suitable as seafood?

Yes, Sizzling Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sizzling Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sizzling Shrimp Recipe

Name: Sizzling Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 1/2 lbs (750 g) raw large shrimp, peeled and deveined, patted dry; 3 cloves garlic, sliced; 1/4 tsp (1 ml) salt; 1/4 tsp (1 ml) hot pepper flakes; 1/2 cup (125 ml) olive oil; 9-inch (22.5 cm) ovenproof earthenware dish or glass pie plate

Sizzling Shrimp – a delicious recipe with shrimp, garlic, salt, hot pepper, olive oil, ovenproof earthenware. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs (750 g) raw large shrimp, peeled and deveined, patted dry
3 cloves garlic, sliced
1/4 tsp (1 ml) salt
1/4 tsp (1 ml) hot pepper flakes
1/2 cup (125 ml) olive oil
9-inch (22.5 cm) ovenproof earthenware dish or glass pie plate

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Sizzling Shrimp

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