How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sizzling Rice Soup?

You need 11 ingredients. The key ingredients include: 1 cup uncooked long grain rice, 8 cups chicken broth, 2 cups cubed cooked chicken, 2 cups sliced fresh mushrooms, and more.

Is Sizzling Rice Soup suitable as soups & stews?

Yes, Sizzling Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sizzling Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sizzling Rice Soup Recipe

Name: Sizzling Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked long grain rice; 8 cups chicken broth; 2 cups cubed cooked chicken; 2 cups sliced fresh mushrooms; 1/4 cup chopped green onions; 1 can (8 ounces) bamboo shoots, drained; 1 can (8 ounces) sliced water chestnuts, drained; 4 chicken bouillon cubes; 1/2 teaspoon garlic powder; 1 package (10 ounces) frozen peas; 1/4 cup canola oil

Warm up with this hearty Sizzling Rice Soup recipe. Made with long grain rice, chicken broth, chicken and mushrooms. Easy step-by-step instructions incl…

This Sizzling Rice Soup relies on simple, everyday ingredients such as uncooked long grain rice, chicken broth, cubed cooked chicken and sliced fresh mushrooms. It comes together quickly and makes 4 servings, at about 1528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1528

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sizzling Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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