Warm up with this hearty Brunswick Stew recipe. Made with hen, pork roast, onion and chicken broth. Easy step-by-step instructions included.
This Brunswick Stew relies on simple, everyday ingredients such as (4 or 5 lb.) hen, to 5 lb. pork roast, onion, chopped and chicken broth. It comes together quickly and makes 4 servings, at about 604 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026