How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sizzling Beef & Pepper Stir-Fry?

You need 8 ingredients. The key ingredients include: 1 Tbsp. oil, divided, 1 boneless beef sirloin steak (1 lb./450 g), cut across the grain into thin slices Whole Foods 1 lb For $7.99 thru 02/09, 1 each orange and red pepper, cut into thin strips, 3 cloves garlic, minced, and more.

Is Sizzling Beef & Pepper Stir-Fry suitable as meat & poultry?

Yes, Sizzling Beef & Pepper Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sizzling Beef & Pepper Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sizzling Beef & Pepper Stir-Fry Recipe

Name: Sizzling Beef & Pepper Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil, divided; 1 boneless beef sirloin steak (1 lb./450 g), cut across the grain into thin slices Whole Foods 1 lb For $7.99 thru 02/09; 1 each orange and red pepper, cut into thin strips; 3 cloves garlic, minced; 1 Tbsp. minced gingerroot; 1/4 cup Kraft Asian Sesame Dressing; 1 Tbsp. reduced-sodium soy sauce; 4 green onions, cut into 1-inch lengths

Try this homemade Sizzling Beef & Pepper Stir-Fry recipe the whole family will love. Made with oil, beef sirloin steak, orange and garlic. Easy step-by-…

This Sizzling Beef & Pepper Stir-Fry relies on simple, everyday ingredients such as oil, divided, garlic, minced, minced gingerroot and kraft asian sesame dressing. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil, divided
1 boneless beef sirloin steak (1 lb./450 g), cut across the grain into thin slices Whole Foods 1 lb For $7.99 thru 02/09
1 each orange and red pepper, cut into thin strips
3 cloves garlic, minced
1 Tbsp. minced gingerroot
1/4 cup Kraft Asian Sesame Dressing
1 Tbsp. reduced-sodium soy sauce
4 green onions, cut into 1-inch lengths

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Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

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