How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Six Week Bran Muffins Low Fat Low Sugar?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) box Raisin Bran cereal, 5 cups flour, 3 cups Splenda granular, 1/2 cup brown sugar or 1/2 cup turbinado sugar, and more.

Is Six Week Bran Muffins Low Fat Low Sugar suitable as baking & desserts?

Yes, Six Week Bran Muffins Low Fat Low Sugar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Six Week Bran Muffins Low Fat Low Sugar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Six Week Bran Muffins Low Fat Low Sugar Recipe

Name: Six Week Bran Muffins Low Fat Low Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) box Raisin Bran cereal; 5 cups flour; 3 cups Splenda granular; 1/2 cup brown sugar or 1/2 cup turbinado sugar; 2 tablespoons baking soda; 2 teaspoons salt; 4 teaspoons cinnamon; 1 quart buttermilk; 1 1/2 cups applesauce; 4 eggs, beaten; 4 teaspoons vanilla

Six Week Bran Muffins Low Fat Low Sugar

Eats Now Editorial Team · 1046 kcal · Baking & Desserts

Six Week Bran Muffins Low Fat Low Sugar – a delicious recipe with cereal, flour, Splenda, brown sugar, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Six Week Bran Muffins Low Fat Low Sugar

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