How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sister Froud Coconut Cake?

You need 6 ingredients. The key ingredients include: 1 c. buttermilk, 1 1/3 c. sugar, 1 c. oil, 2 c. self-rising flour, and more.

Is Sister Froud Coconut Cake suitable as baking & desserts?

Yes, Sister Froud Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sister Froud Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sister Froud Coconut Cake Recipe

Name: Sister Froud Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. buttermilk; 1 1/3 c. sugar; 1 c. oil; 2 c. self-rising flour; 2 eggs; 1 tsp. vanilla

Sister Froud Coconut Cake – a delicious recipe with buttermilk, sugar, oil, flour, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. buttermilk
1 1/3 c. sugar
1 c. oil
2 c. self-rising flour
2 eggs
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1782 kcal
Category
Baking & Desserts

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Sister Froud Coconut Cake

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