Sirloin Tips And Gravy

1. 1

   Brown steak in butter along with onion and green pepper, until meat is cooked through.

2. 2

   Remove from pan and drain excess fat.

3. 3

   In same pan, add gravy mix to water.

4. 4

   Mix well and simmer 5 minutes. Add meat mixture and mushrooms.

5. 5

   Simmer 15 minutes.

6. 6

   Serve over rice and noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.