How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sirloin Steaks With Horseradish Cream Sauce Recipe?

You need 8 ingredients. The key ingredients include: 1 (1/2 inch thick) sirloin steak or possibly 2 sm. strip steaks, 2 tbsp. vegetable oil, 1 tbsp. butter, 1/2 sm. onion, minced, and more.

Is Sirloin Steaks With Horseradish Cream Sauce Recipe suitable as general?

Yes, Sirloin Steaks With Horseradish Cream Sauce Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Sirloin Steaks With Horseradish Cream Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sirloin Steaks With Horseradish Cream Sauce Recipe Recipe

Name: Sirloin Steaks With Horseradish Cream Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1/2 inch thick) sirloin steak or possibly 2 sm. strip steaks; 2 tbsp. vegetable oil; 1 tbsp. butter; 1/2 sm. onion, minced; 1/3 c. whipping cream; 1 1/2 teaspoon prepared horseradish; 1 1/2 teaspoon Dijon mustard; Freshly grnd pepper

Sirloin Steaks With Horseradish Cream Sauce Recipe – a delicious recipe with vegetable oil, butter, onion, whipping cream, horseradish, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1/2 inch thick) sirloin steak or possibly 2 sm. strip steaks
2 tbsp. vegetable oil
1 tbsp. butter
1/2 sm. onion, minced
1/3 c. whipping cream
1 1/2 teaspoon prepared horseradish
1 1/2 teaspoon Dijon mustard
Freshly grnd pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
General

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Sirloin Steaks With Horseradish Cream Sauce Recipe

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