How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Sherried Onions?

You need 9 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 2 tablespoons olive oil, 1 lb yellow onion, peeled and very thinly sliced, 1/2 teaspoon fresh thyme, chopped, and more.

Is Caramelized Sherried Onions suitable as general?

Yes, Caramelized Sherried Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Sherried Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Sherried Onions Recipe

Name: Caramelized Sherried Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 2 tablespoons olive oil; 1 lb yellow onion, peeled and very thinly sliced; 1/2 teaspoon fresh thyme, chopped; 1/2 teaspoon fresh rosemary, chopped; 1/4 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 1/2 teaspoon brown sugar; 1/3 cup sherry wine

Caramelized Sherried Onions – a delicious recipe with unsalted butter, olive oil, yellow onion, fresh thyme, fresh rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons unsalted butter
2 tablespoons olive oil
1 lb yellow onion, peeled and very thinly sliced
1/2 teaspoon fresh thyme, chopped
1/2 teaspoon fresh rosemary, chopped
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/2 teaspoon brown sugar
1/3 cup sherry wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
General

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Caramelized Sherried Onions

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