Sirloin Meatloaf With Spaghetti Sauce Recipe

Name: Sirloin Meatloaf With Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons oil; 1 cup onion, finely chopped; 1 cup carrot, shredded; 4 garlic cloves, minced; 1 teaspoon italian seasoning; 1 lb hamburger; 1 lb Italian sausage; 1 cup oats; ¾ cup spaghetti sauce; 2 egg whites; ½ teaspoon kosher salt; ¼ teaspoon pepper

Servings: persons

2 teaspoons oil
1 cup onion, finely chopped
1 cup carrot, shredded
4 garlic cloves, minced
1 teaspoon italian seasoning
1 lb hamburger
1 lb Italian sausage
1 cup oats
¾ cup spaghetti sauce
2 egg whites
½ teaspoon kosher salt
¼ teaspoon pepper

1
Preheat the oven to 400F.
2
Heat the oil in a large skillet over medium heat then add the onion and carrot and cook for 4 minutes.
3
Add the garlic and Italian seasoning and cook, stirring occasionally, until the vegetables are tender and brown.
4
Remove from the heat and cool, 5 minutes.
5
Combine beef, sausage, oats, 1/4 cup spaghetti sauce, egg whites, salt and pepper in a large bowl and mix well.
6
Add the onion mixture and mix well.
7
Shape the meat mixture in a loaf pan.
8
Spread the remaining 1/2 cup spaghetti sauce over the top.
9
Bake at 400F for 50-60 minutes.
10
Let stand 5 minutes before serving.

564

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons oil, 1 cup onion, finely chopped, 1 cup carrot, shredded, 4 garlic cloves, minced, and more.

Yes, Sirloin Meatloaf With Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sirloin Meatloaf With Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions