Single Pot Cornish Game Hens Recipe

Name: Single Pot Cornish Game Hens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cornish hens, washed and split; 1 tablespoon olive oil; 1 small yellow onion, diced; 1 vidalia onions, diced or 3 shallots, cubed; 3 garlic cloves (minced or crushed); 1 teaspoon thyme or 2 sprigs fresh thyme; 1 teaspoon rosemary; 8 new potatoes, washed and quartered; 1 (6 ounce) package fresh washed mushrooms (halved or quartered according to size); 1 (15 ounce) can fat free chicken broth; 1/2 cup white wine; 1 tablespoon chicken bouillon or 1 tablespoon chicken base; salt and pepper; 1/2 teaspoon lemon pepper; 1/2 teaspoon garlic powder; 1 lemon, juice of

Servings: persons

2 Cornish hens, washed and split
1 tablespoon olive oil
1 small yellow onion, diced
1 vidalia onions, diced or 3 shallots, cubed
3 garlic cloves (minced or crushed)
1 teaspoon thyme or 2 sprigs fresh thyme
1 teaspoon rosemary
8 new potatoes, washed and quartered
1 (6 ounce) package fresh washed mushrooms (halved or quartered according to size)
1 (15 ounce) can fat free chicken broth
1/2 cup white wine
1 tablespoon chicken bouillon or 1 tablespoon chicken base
salt and pepper
1/2 teaspoon lemon pepper
1/2 teaspoon garlic powder
1 lemon, juice of

1
In large Dutch oven (lid must be ovenproof) heat oil over medium high heat.
2
Salt and pepper hens both sides.
3
Brown on both sides.
4
Add onions and garlic, let cook 5 minutes.
5
Add potatoes and mushrooms on top.
6
Sprinkle with rosemary and thyme and garlic powder.
7
Pour in 1/2 can broth in pan and 1/4 cup wine.
8
Squeeze 1/2 lemon on top.
9
Cover with tight fitting lid.
10
Place in oven at 350u00b0F for 1 hour.
11
Remove from oven and take out hens and vegetables.
12
Over medium high heat add remaining ingredients (lemon juice, lemon pepper, chicken base, wine, broth) and let reduce for 15 minutes.
13
Thicken with cornstarch and water.
14
Taste and season as needed replace chicken and vegetables and cook for additional 10 minutes stirring very carefully and not very often.
15
Serve immediately.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 Cornish hens, washed and split, 1 tablespoon olive oil, 1 small yellow onion, diced, 1 vidalia onions, diced or 3 shallots, cubed, and more.

Yes, Single Pot Cornish Game Hens falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Single Pot Cornish Game Hens

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