How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Single Crust Quebec Sugar Pie?

You need 7 ingredients. The key ingredients include: 1 unbaked pie shell, 1 cup brown sugar, ¼ cup flour, 2 cups light cream, and more.

Is Single Crust Quebec Sugar Pie suitable as baking & desserts?

Yes, Single Crust Quebec Sugar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Single Crust Quebec Sugar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Single Crust Quebec Sugar Pie Recipe

Name: Single Crust Quebec Sugar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie shell; 1 cup brown sugar; ¼ cup flour; 2 cups light cream; 1 teaspoon maple extract; ¼ cup butter; ⅛ teaspoon nutmeg

Single Crust Quebec Sugar Pie – a delicious recipe with shell, brown sugar, flour, light cream, maple, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie shell
1 cup brown sugar
¼ cup flour
2 cups light cream
1 teaspoon maple extract
¼ cup butter
⅛ teaspoon nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
749 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Filled Danish Pastry
Cheesecake With Chocolate And Coffee
Grandma'S Perfect Cinnamon Rolls
Crispy Pork With Fried Eggs, Cabbage And Mash

Single Crust Quebec Sugar Pie

How did you like this recipe?

Frequently Asked Questions