How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Singapore Stew?

You need 10 ingredients. The key ingredients include: 3/4 lb. beef, top round or chuck, in thin strips, 2 Tbsp. shortening, 2 c. celery, sliced, 2 medium onions, sliced, and more.

Is Singapore Stew suitable as soups & stews?

Yes, Singapore Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Singapore Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Singapore Stew Recipe

Name: Singapore Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. beef, top round or chuck, in thin strips; 2 Tbsp. shortening; 2 c. celery, sliced; 2 medium onions, sliced; 1 green pepper, sliced; 2 tomatoes, quartered; 1/4 tsp. salt; 2 tsp. sugar; 3 Tbsp. soy sauce; 1/2 lb. spinach

Singapore Stew

Eats Now Editorial Team · 293 kcal · Soups & Stews

Singapore Stew – a delicious recipe with beef, shortening, celery, onions, green pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Singapore Stew

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